O'Connors Wood Fire Grill
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    • Family Style Dinners
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LUNCH TO-GO

ORDER ONLINE
STARTERS
​GARLIC FRIES
Shoestring fries tossed in fresh sautéed garlic, parmesan cheese & parsley. $7.50
SWEET POTATO FRIES
Crinkle cut fries, side of Cajun Mayo dipping sauce. $7.50
ONION RINGS
Beer battered & deep-fried. $8.99
PULLED PORK SLIDERS
Three slider buns filled with pulled pork and topped with sweet and spicy southern slaw, side of BBQ sauce. $9.25
TRI-TIP DIPPERS
Three slider buns topped with thin-sliced tri-tip, Au jus & creamy horseradish on the side. $9.25
CHICKEN WINGS
Prepared BBQ style or Hot & Spicy, served with Ranch or Blue Cheese dressing. 9.75
FRIED CALAMARI
Lightly battered in Panko. $9.50
BRISKET & CHIPS
Kettle chips covered with chopped brisket, melted cheddar cheese, and drizzled with our house-made BBQ sauce and Chipotle Ranch dressing. $9.50
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​SOUP
TRI-TIP CHILI
SOUP OF THE WEEK
Cup $4.25 Bowl $6.50

SALADS
HOUSE SALAD
Mixed greens, carrots, cucumbers, tomatoes, cheddar, red onion. $5.99
CAESAR SALAD
Romaine lettuce tossed with parmesan, croutons, & Caesar dressing. $8.45
WOOD FIRE GRILL SALAD
Mixed greens, tomatoes, carrots, blue cheese crumbles, dried cranberries, red onion. All tossed in balsamic vinaigrette. $8.99
SOUTHWESTERN CHIPOTLE RANCH CHOPPED
Iceberg, Romaine lettuce, bacon, cheddar, tomato, black beans, red onion, topped with avocado and tortilla strips. All tossed in Ranch dressing. $8.99
COBB SALAD
Iceberg, Romaine lettuce, bacon, blue cheese crumbles, avocado, tomato, blue cheese dressing. $8.99

ADD MEAT TO ANY SALAD
Grilled Chicken or Pulled Pork $4.75, Tri-Tip $5.95, Grilled Shrimp, Fried Calamari $7.00, Grilled Salmon. $8.00
SANDWICHES
​Served w/ fries, coleslaw, potato salad, tri-tip chili, or chips.
SUBSTITUTE A SIDE: garlic fries, sweet potato fries, onion rings or green salad, add $1.50.
GRILLED SAUSAGE
Choice of Polish or Hot Link on a Toasted Hoagie Roll. $9.99
BBQ CHICKEN
Cheddar cheese, grilled onions, lettuce, tomato, bbq sauce, on a toasted ciabatta roll. $9.99
CAJUN CHICKEN
Cajun spice, pepper jack cheese, grilled onions, lettuce, tomato, Cajun mayo, on a toasted ciabatta roll. $9.99
P.L.A.T.S
Lean pastrami, lettuce, avocado, tomato, Swiss cheese, toasted hoagie roll. $9.99
SMOKED BRISKET *
Thin-sliced brisket, toasted hoagie roll, side of BBQ sauce. $9.99
PULLED PORK *
Slow roasted, topped with Sweet & Spicy Southern Slaw. $9.99
SIGNATURE TRI-TIP *
Thin-sliced tri-tip on a toasted hoagie roll, side of BBQ sauce. $9.99
TRI-TIP DIP *
Thin-sliced tri-tip on a toasted hoagie roll, side of Au jus & creamy horseradish. $10.49
TRI-TIP & BLUE *
Thin-sliced Tri-tip topped with imported blue cheese & grilled red onions. $10.49
PHILLY CHEESESTEAK *
Thin-sliced Tri-tip topped with grilled onions & peppers, jack cheese.
$10.49
PRIME RIB DIP *
Thin-sliced Prime Rib, side of Au Jus & creamy horseradish. $13.95
* Dinner Size Sandwiches Available
Alert your server to any special dietary requirements.

WOOD FIRE PIZZAS 
​10-inch pizza's, made with our House Made dough, signature
sauce, and freshly shredded mozzarella cheese.
1 TOPPING
Choose 1 topping $10.50
Mushrooms, Tomatoes, Olives, Artichokes, Zucchini, Peppers, and Onions $1.25 ea. 
Chicken, Bacon, Pepperoni, Italian Sausage, Polish, Hot Link, Pulled Pork, Tri-Tip. $4.25 ea

​​BURGERS
Choice of French Fries, Cole Slaw, Potato Salad, Chips or Chili
SUBSTITUTE A SIDE: Garlic Fries, Sweet Potato Fries, Onion Rings, Green Salad add $1.50
ANGUS BEEF BURGER
1/3 lb. lettuce, tomato, pickle, onion, thousand island dressing, on a toasted bun. $9.75
Cheese, avocado, bacon, mushrooms $1.00 ea.
BIG WEST
1/2 lb. gourmet patty, Cheddar cheese, lettuce, tomato, bacon, onion rings, drizzled with BBQ sauce.  $12.95
BLACK & BLUE BURGER
1/2 lb gourmet patty, Cajun-spiced, blue cheese crumbles, blue cheese dressing, lettuce, tomato, pickle, onion. $12.95
CALIFORNIAN
1/2 lb gourmet patty, Avocado, grilled jalapenos, grilled red onion, pepper jack cheese, lettuce, tomato, chipotle ranch dressing. $12.95

HAWAIIAN
1/2 lb gourmet patty, grilled pineapple, grilled red onions, cheddar cheese, lettuce, tomatoes, pickles, Teriyaki sauce. $12.95

PASTRAMI & SWISS
1/2 lb gourmet patty topped with thin-sliced pastrami, Swiss cheese, lettuce, tomato, pickles, onions, and 1000 Island Dressing. $12.95

MUSHROOM & SWISS BURGER
1/2 lb. gourmet patty, Swiss Cheese, sauteed mushrooms, lettuce, tomato, onions, and pickles. $12.95

TURKEY BURGER
Jack cheese, avocado, lettuce, tomato, ranch dressing. $9.99
BEVERAGESCOKE, DIET COKE, ROOTBEER, SPRITE, MR. PIBB,
LEMONADE, ICED TEA $2.95

PASTA 
Served with Garlic Bread
PESTO PENNE
Mushrooms, artichokes, onions, tomatoes, broccoli, tossed in pesto cream sauce. $9.95
Add Grilled Chicken $4.50 Add Shrimp $7.00
SHRIMP SCAMPI LINGUINI
Shrimp sautéed in garlic, olive oil, white wine, lemon, butter,
parsley. $12.95
CAJUN CHICKEN PENNE
Cajun spiced Chicken, zucchini, yellow squash, onions and peppers.
Tossed in Cajun cream sauce. $11.50


ENTRÉES
All Entrees served with Garlic Bread and choice of 1 side: Tri-Tip Chili, Fries, Mac & Cheese, Chips, Mixed Vegetables, Cole Slaw, Potato Salad, or BBQ Beans
SUBSTITUTE A SIDE: Garlic Fries, Sweet Potato Fries, Onion Rings, or Green Salad Add $1.50
TRI-TIP
Our famous tri-tip tumbled and grilled over red oak. 
Sliced to order. $11.99
BEEF BRISKET
Dry rubbed and smoked to perfection. $11.99
OAK GRILLED CHICKEN (HALF)
Tender chicken dusted in our signature dry rub and cooked over red oak. $10.25
SAUSAGE PLATTER
1/3lb Hot Link and 1/3lb Polish $11.99
PORK SPARE RIBS
HALF ORDER
Marinated, tumbled, and grilled to perfection. $11.99
2 MEAT COMBINATION
Choose between our Tri-tip, Brisket, Chicken, Ribs, Sausage, or Pulled Pork $14.50
KIDS
Ages 10 and under, please. Served with french fries or carrot sticks (except cheese pizza). Includes a fountain drink
CHICKEN STRIPS $5.49
CHEESEBURGER $5.49
CHEESE PIZZA $5.49
KIDS RIBS $6.49
DESSERTSCARROT CAKE $3.75
CHOCOLATE FUDGE CAKE $3.75
CHEESECAKE $4.95
CHOCOLATE CHUNK BROWNIE $2.75
COME DINE WITH US TONIGHT!
(916) 988-0112
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ORDER ONLINE
9267 Greenback Ln  Orangevale, CA 95662
(916) 988-0112


Monday - Saturday, 11:30 a.m. - 8:30 p.m.
Sunday, 11:30 a.m. - 8:00 p.m.
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